Sicily… Passion for Great Food!
Where the day’s sun pairs deliciously
with the essence of vintage wine
and the aromas of simple food.
It has long been said that a Sicilian’s life is centered on good friends, loving family, cheerful days by the sea and, above all, a passion for great food.
"To have seen Italy without having seen Sicily
, is not to have seen Italy at all." Goethe
Enjoying one’s culinary pleasures has been a treasured tradition in Sicily – based on a history of many cultural influences. The most notable of these culinary inspirations occurred with the conquering Greeks, Romans, Byzantines, Arabs, Normans, Angevins, Hapsburgs and the Bourbons. As a result, today’s Sicilian appreciation for outstanding cuisine is a fascinating journey through time – an engaging reflection of its amazing multicultural history.
The refreshing imagination and highly individual interpretation of Sicilian cooks results in a cornucopia of pleasurable eye-popping and mouth-watering food. Each city, each town, each village within this wonderful and, at times, mysterious island will display a colorful infusion of sweet, hearty, aromatic and exotic flavors you’ll never forget. Like the island itself.
|
